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Pastry and Biscuits Production

 

:: Equipment:

 - Planetary mixer mod. PL 40/PL 100

 - Pastry sheeter  TEO500-TEO600/2C

 - Automatic Dropping Machines DOS

 - Rotary Machines BS400

 - Automatic group for croissant

 - Make-Up Tables

 - Convection ovens FEV

 - Rotary oven ROTOR

:: Pastry sheeters  TEO500 - TEO600 - TEO600 2c

 

Syntetic material belts colated with polyurethane in accordance with USDA standard, two working speeds, model TEO 600 2C fitted pastry cutting devices.

 

 

Technical features:

 

Model TEO 500 TEO 600 TEO 600 2C
Dimensions mm

2400x930x1160h

3100x100x1160h

3100x100x1160h

Weight kg 270 300 315
Power absorption kw 2,2 3,0 4,0
Belt width mm 500 600 600
Belt lenght mm 1000 1400 1400
Roller opening mm 0,2 - 40 0,2 - 40 0,2 - 40

Gieffe Sistemi srl: via Dante, 37 -15100-Alessandria-Italy   Tel. +39 0131 252601 - Fax  +39 0131 41250

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