Gieffe Sistemi s.r.l. - complete lines and machinery for food industry, bread production, biscuit production, pasta production, pastry production, machine a biscuits, puff pastry machine, horizontal wrapper, pizzerias, mixer, bread forming machines, oven, ovens bread ovens, pastry ovens, rotary ovens, deck ovens, electric ovens, cyclothermic ovens, planetary mixer, biscuit forming machines, dosing machines, dropping machines, bakery lines, pastry lines, biscuit production lines, pasta lines, pasta production, pasta press, trabatto, pasta driers

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Bakery lines

:: Equipment:

- Aut. spiral mixel with fixed bowl

- Aut.spiral mixer with removable bowl

- Planetary mixer

- Automatic piston volumetric divider

- Automatic square diveder

- Pastry sheeter TEO500-TEO600/2C

- Semi-automatic divider ronder

- Cylinder moulding machine

- Spiral rounding machine C3000

- Baguette molding machine BT700

- Leavenig cells

- Convection ovens FEV

- Rotary oven ROTOR

- Cyclothermic oven POCA

:: Automatic spiral mixer with fixed bowl

The spiral-shaped mixing arm and the central drive column have been disigned to prevent dough heating during the mixing process.

Perfect dought oxigenation. Two working speeds.

Technical features:

Model	BS 80	BS 130	BS 160	BS 200
Flour capacity kg	50	80	100	130
Liquid capacity lt	20-30	40-50	50-60	60-80
Dough capacity kg	80	130	160	200
Inside bowl diameter mm	700	760	850	916
Bowl depth	380	425	425	425
Weight kg	540	595	640	680
Power absorption kw	5,3	6,0	7,0	7,3

Gieffe Sistemi srl: via Dante, 37 -15100-Alessandria-Italy Tel. +39 0131 252601 - Fax +39 0131 41250

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